
Beetroot and Gin Cured Salmon with Horseradish and Pomegranate
I adore smoked salmon. But in my book, home-cured salmon beats any smoked salmon, mass-cured salmon or gravadlax hands down. Being a lover of…

I adore smoked salmon. But in my book, home-cured salmon beats any smoked salmon, mass-cured salmon or gravadlax hands down. Being a lover of…

As the weather hots up, I’m always looking for ways to spend less time slaving over a hot stove. But continuous salads aren’t the…

On the menu: “Everything Duck” Salad Salmon Fish Cakes with a Lemon Butter Sauce Pumpkin meets an Avocado and a Pecan Pie I may…

Leafing through recipes of old while housebound with the cold from hell, I found the frayed well-used recipe for mum’s salmon and egg pie.…

On the menu: Assiette of Brown Shrimp cocktail, Salmon Rillette, Avocado Mousse, Kinglas Salmon, Pickled Raw Beetroot and Apple and Cucumber Dressing This is…

“Let’s do something different this year”, my boss said. So we did. This was my first experience of a pop up restaurant and I…

In this festive season of excess, parties, indulgence, rib sticking fare and sugar overload, I need something light and completely different on the days…