Curried Cullen Skink with Confit Egg Yolk
25th of January marks the birthday of the Scottish Poet Robert Burns. Never heard of him? Ever sung “Auld Lang Syne”? Then you’ve sung…
Tag: Poached
French Buckwheat Galette with Pear, Walnuts and Blue Cheese
I am getting galette withdrawal symptoms. For the past months I spent several days a week at our Paris office. Correction. It’s in Boulogne-Billancourt.…