Sea Bream on a Leek and Potato Cake with Warm Chorizo Salsa and a Bouillabaisse Sauce
O my. My guests were literally gushing over this one. I’d call this the perfect fish dish for the colder season. It is hearty,…
Tag: fish
Sole with Preserved Lemon, Caper Crumbs and Kohlrabi Colcannon
My dad adores fish. But mostly fillets. My brother hates fish. Can’t stand the fiddling with bones and stuff. And he doesn’t trust fillets…
Cod, Chorizo and Chickpea Casserole with Spinach Pesto
Sadly, British summers aren’t all that. The last couple of weeks, the weather has been predictably dreary, with some impressive downpours forcing us indoors,…
Black Risotto, Asparagus, Prawns and a Lemon Saffron Sauce
A few weeks back I took out a second mortgage to purchase a tiny bundle of early season white asparagus in England. The following…
Open Sandwich of Fish Coujons with Wasabi Crema
Ah… The child-like joy of biting into a glorious fish finger sandwich. Sustainable organic 100% fish or not as the case may be. The…
Herb Crusted Fish on Celeriac Alfredo
My beloved spiraliser was starting to gather dust over winter, as I tend to associate spiralised veggies with bright salads and summer sun. Until…
Curried Cullen Skink with Confit Egg Yolk
25th of January marks the birthday of the Scottish Poet Robert Burns. Never heard of him? Ever sung “Auld Lang Syne”? Then you’ve sung…
Mum’s Budget Salmon Pie
Leafing through recipes of old while housebound with the cold from hell, I found the frayed well-used recipe for mum’s salmon and egg pie.…
Assiette of Shrimp and Salmon
On the menu: Assiette of Brown Shrimp cocktail, Salmon Rillette, Avocado Mousse, Kinglas Salmon, Pickled Raw Beetroot and Apple and Cucumber Dressing This is…
Asian Salmon with Chilli, Mirin and Soy, Egg Fried Cauli Rice
In this festive season of excess, parties, indulgence, rib sticking fare and sugar overload, I need something light and completely different on the days…
Smoked Mackerel Kedgeree, Marbled Eggs and Curried Cauliflower Rice
This is a delicious British-meets-Indian-meets-Dutch-Foodie mish-mash. Kedgeree is a British breakfast dish hailing from Indian colonial times. It is derived from the Indian Khichdi,…
Cod on a Puy Lentil Fricassee
This is one of my all-time favourite autumn recipes. It is easy to make, healthy, low GI and hits the comfort food button big…