
Black Forest Clafoutis
The only good thing about the asparagus season coming to an end, is that it signals the start of the British cherry season. I…

The only good thing about the asparagus season coming to an end, is that it signals the start of the British cherry season. I…

With spring around the corner I thought best to quickly sneak in a last bit of comfort food. Well, it was -8 C overnight…

Today is World Nutella Day. Hoorah. I admit that for a nanosecond I considered writing a post about the other celebration I spotted on…

On the Menu: Tomatoes Stuffed with Brown Shrimp Waterzooi from Ghent Belgian Chocolate Mousse This is no-frills classic Belgian cuisine. The shrimp stuffed tomatoes…